Who is the course for?
This course is for those who want to learn how to bake truly delicious sourdough bread.
The course provides you with support and knowledge, taking you from curiosity to a solid foundation in sourdough baking!
We explore the history of sourdough, and you’ll get tips, tricks, and recipes for creating different types of sourdough. You’ll also learn about the functions of sourdough. A comprehensive chapter packed with solid information!
Successfully baking a lovely, fluffy sourdough loaf isn't exactly easy, but in this chapter, we provide the knowledge you need to hone your skills and bake incredibly delicious bread. We also share information about the necessary tools and provide great recipes.
As a lover of crispbread—which keeps well and tastes fantastic—I have also included a chapter on these delicious breads. Learn how to bake hard sourdough crispbread!
What is discarded sourdough, and how can we use it to our advantage? In this chapter, you will learn all about this product and the best ways to use it!
Did you know you can make sourdough bread that can then rest in the freezer until you’re ready for fresh breakfast rolls? Here, you’ll learn how to create delicious breakfast rolls that brighten up every weekend morning.
Sourdough for dessert? Yes, absolutely—and it’s incredibly delicious! In this chapter, I share a number of sourdough-based baked goods. They are absolutely divine!
For occasions when we get together for brunch, we have delicious sourdough brunch bread. It is incredibly tasty and easy to make.
As a bonus, you also get access to our sourdough glossary—a list of terms you will encounter while baking with sourdough. We wish you the best of luck and lots of joy!
The benefits of the course Sourdough bread – cheap, tasty, and healthy.
Practical details
© Fauna Funga Flora Designed by M Lewis - Fauna Funga Flora Agency | 2026
This is an online self-study course, for anyone curious about sourdough baking who wants to learn how to create a truly excellent starter and master the art of baking sourdough bread. In addition, the course will teach you how to make the most of your sourdough starter in the kitchen.
The aim of the course is to provide you with the fundamentals of sourdough baking so you can bake delicious sourdough loaves, as well as teach you how to use sourdough in cooking and pastries. As a bonus, we also show you how to substitute sourdough for yeast in your favorite recipes.
I love making sourdough dinners. It takes a bit of time, as you have to start planning the day before, but oh, they are so incredibly delicious! They taste absolutely amazing, and my family loves them! Here, you’ll find tips and know-how for making them. I’m also sharing my favorite recipe—the one my children and grandchildren love the most.
You are taking the course entirely at your own pace.
You can reply to your fellow students' posts in the course portal, share tips, and make connections.
The training takes place within the course interface, so you don't have to book Zoom meetings.
You have access to the knowledge in the course portal, as well as downloadable materials, for a full four months from the time you purchased the course.
You can always find inspiration and answers to your questions along the way in our Facebook group.
You can study entirely at your own pace while having the course interface with you on your mobile phone in the kitchen.
You will learn the basics of successful sourdough baking.
You will have the knowledge to create tasty, inexpensive, and healthy bread.
Lecturer, garden designer, author, gardener, teacher, and source of inspiration for eco-vegetarian cooking. Mireille Lewis runs Fauna Funga Flora and the forest garden "Mrs Lewis Garden" in Södermanland, focusing on the environment and climate—for the sake of the Earth and the future.
Participants from our courses in eco-vegetarian cooking.
- About course leaders, knowledge, and how the courses have helped them in their daily lives!
Learn everything you need to bake amazing sourdough bread in this incredibly rewarding online course. You will also learn how to make the most of your sourdough starter, getting double the benefit from it.
Fantastic pastries on sacrificed sourdough
Learn how to make active sourdough
Spiced sourdough bread for breakfast
Sourdough loaf made with wheat sourdough starter
Coarse sourdough loaves
Home
Courses Online / On Site
Forest Garden Plants
Project
The Forest Garden Blog